The best macaroon recipe I’ve had by a mile – from Molly Yeh, blending the coconut in the cuisinart and whipping the egg whites to merengue makes for an airy little pillow.
The 100 Most Jewish Foods

eats & drinks @ live music
The best macaroon recipe I’ve had by a mile – from Molly Yeh, blending the coconut in the cuisinart and whipping the egg whites to merengue makes for an airy little pillow.